Marinated and grilled portabella mushrooms with a fragrant basil aioli and all the fixins! Great for Meatless Monday or when yer jes’ hangry!!!
Jalapeño and egg Portobello is an amazing, quick and tasty vegetarian dish. Serve with greens and a simple pasta for a weekday meal.
Italian Egg Casserole – loaded with the great flavors of sausage, mushrooms, & tomatoes in every bite.
Portabella & Swiss Sliders: A delicious vegetarian makeover of sliders!
Roasted Rosemary Portabella and Rainbow Potatoes is one of those timesaving dishes. It’s filling, nutritious and practically makes itself.
No one will be asking ‘Where’s the beef?’ in this healthier yet amazingly delicious version of the ever-popular cheesesteak!
You will not believe how easy this vegetarian meal is to prepare. Even my kids, who normally gravitate to meat-based foods, love these!
This Whole-Wheat Vegetable Lasagna will blow your mind! Hearty, filling layers of zucchini, squash, mushrooms, homemade sauce and cheese!!!
Portobello Mushroom Burger are the steak of the vegetable world. They taste delicious with a drizzle of olive oil and spices
Grilled Veggie Portabella Mushroom Pizzas – a delicious vegetarian option for grilling out or Meatless Mondays
Portabella and Radish Green Toasts with Goat Cheese
Portabella Fajitas
meaty portabella mushrooms are stuffed with cream cheese and spinach for a hearty side dish
Spinach, Artichoke, and Goat Cheese Stuffed Mushrooms