Tips for Food Bloggers
Roasted Squash & Sauteed Chard with pumpkin seeds, hemp seeds & raisins. A salad powerhouse packed with nutrition, flavors & texture.
Chicken and Dumpling Soup, with carrots and vegetables, a one-dish meal without rice or noodles.
Green Onions Egg Frittata Omelette. Just two ingredients but still some tips to follow if you want a fragrant and flavorful omelette
Mee Siam – spicy tangy rice vermicelli served with shrimps, boiled eggs, pan-fried tofu and a squeeze of lime!
Oven-Roasted Mushrooms & Tomatoes. Make a wickedly delicious sauce in no time!
A chicken macaroni in need is comfort indeed.
A soup with elements of immunity boosters, this Chicken Soup with Ginger and Mushrooms is also perfect on a cold and rainy day.
What you need to make Homemade Almond Milk
Buckwheat Noodles in Creamy Squash Sauce. This sauce is a perfect balance of savory, sweet, creaminess & very versatile in many dishes.
Baby Kale with Garlic and Fried Shallots. For those (especially kids) trying to embrace kale, baby kale is the first step! Super sweet and tender!
Vegan “Sausage”, Kale and Potato Soup – everything you need on a cold winter day.
Vegan Chipotle “Sausage” with Kale. Make this vegetarian side dish and everyone will be pleased at the holiday table.
Chicken Barley Soup/ Light Stew, especially comforting and satisfying during the cold winter months.
Who said Baked Spring/ Egg Rolls can’t be crispy? These Brussel Sprouts & Mushrooms Baked Egg Rolls are healthy, crispy, so delicious!
Looking for a one-pot hot “something’ on a cold winter night? Try this easy-to-prepare millet congee, takes less than 30mins prep to finish!
Collard, Squash and Chickpea Soup. Warm and hearty, perfect for the cold winter nights.
There is no rainbow diet to talk about in Grandma’s generation when food ingredients were scarce. This Chinese-Style Steamed Meat is an example.
Fish “Tofu”, Bok Choy & Tomato Rice Noodle Soup. A one-dish meal, perfect for any winter nights.
A warm salad of mushrooms and broccoli dressed with creamy peanut butter-sesame makes a nutritious side dish or stands as a light meal on its own!
Tomato, Zucchini, Arugula Pita Bread Pizza. Store-bought pita bread + fresh ingredients = delicious homemade pizza!
Seaweed, Spinach & Fresh Shiitake Mushroom Soup. Light, comforting, warm and detoxifying!
Get some holiday chestnuts cracking! They add sweet nutty flavors to this savoury five-spiced chicken.
This Eel Noodles, a Tainan (Southern Taiwan) specialty, is not the eel (unagi) that we are familiar with.
Spaghetti Squash “Noodles”. Gluten-free, vegetarian.
German-Style Brawurst Sausage and Kale Pasta
Fancy starting off your day with breakfast seafood porridge loaded with fresh oysters, mackerel & milkfish?
Whole-Grain Dijon Mustard Chicken & Asparagus En-Papillote, easy-to cook & flavorful means perfect weeknight meal!
Kimchi Moroheiya Noodles with Beansprouts, Mushrooms & Leafy Greens
Pan-Fried Daikon Cake with Eggs, using leftover daikon cake (or turnip cake)
Grilled Salmon Belly
Pesto Couscous with Roasted Brussel Sprouts and Bell Peppers
Fresh Shiitake Mushrooms Soup
Sweet & Sour Tofu, deliciously vegetarian
Red Kale, Mango, Grape Salad with plump and juicy glorious grapes!
Chicken Teriyaki, delicious and easy to make. You do not need bottled Teriyaki sauce anymore!
Pan-Fried Radish/Daikon Cake. If the process of homemade radish cake seems too tedious, how about this short-cut version?
Edible Chrysanthemum Salad. Edible chrysanthemum is also known as Shungiku in Japan; Tong Ho in Mandarin
Maitake Mushrooms with Chinese Broccoli. Maitake mushrooms, claimed to be immunity enhancers and known as “king of mushrooms” in Japan.
bread & rolls
drinks & beverages
pancakes & waffles
pasta & noodles
pies & pastries
poultry & eggs
rice & grains
scones & bars
soups & stews
spreads & sauces
All Rights Reserved. |