The perfect amount of salt flakes complement and enrich the cocoa and chocolate in this Chocolate Truffle Sea Salt Cake.
I´m a big fan of stuff on toast! Venison on toast with pan-fried mushrooms and lingon berries are all amazing flavors combined!
Do you think tofu is bland and boring? This recipe of Vegan Tofu Meatballs with Basil is a fun way to add vegan protein in your meals.
These spicy Lamb Patties may be the best ones I ever tasted, and together with the creamed spinach potato gratin it´s a insanely good dinner
This recipe contains many ingredients but is full with all of the good stuff and super quick to make as long as you have it all at home.
Keep some peeled bananas in your freezer so they’ll be ready when you are.
If you´re like me and get low on blood sugar and need something fast and nutritious, energy bars are awesome.
Homemade taste so much better and more!
The Pavlova is also pretty easy when you are in need of a fancy dessert and don´t want to put in a lot of time and effort.
I love this dish because of it´s crispness from the roots and saltiness from the cheese, plus it´s vegetarian too.
The combination of capers, avocado and basil sort of dance in your mouth when you eat it.
This side dish of pickled cucumber feel like summer to me, cool and crunchy.
I want to take the opportunity to revel in citrus fruits now before the season ends, and I think you should too!
I bet most people wouldn´t guess that it´s gluten free, so no need to tell the non allergic friends.
Macarons come from France and are a harder form of pastry, a trendy cookie made of almond flour and perfect for espresso.
Try this recipe of crunchy cookies that taste even better a day or two later—if they last that long.
Spicy and warming, it´s just what you need on cold winter days.
This Asian Carrot Soup with ginger and cilantro is a great way to warm up and is finished in no time.
Shrimps on toast (Toast Skagen) is a classic, simple Swedish starter and wonderful way to start of New Years.
Cashew Balls with Dates and Chocolate is a quick and healthy snack with lots of energy and is perfect to make in advance and freeze.
Feathery, light meringues that melts in your mouth is easy to make with this recipe!
Potatoes are great in every way! A lovely salmon filled baked potato is an easy way to make a nice dinner.
Pasta cravings? Then you will love this recipe!
Serve this soup with my naturally gluten free baguettes.
Kalamata Olive Tapenade is a rich soft paste with lots of flavor. It’s a delicious gourmet dish that takes only a minute to make.
Apple Trifle with Dulce de Leche is a terrific dessert because it´s made in advance.
Despite the name, buckwheat is not related to wheat. Instead, the delicious grain is related to rhubarb and is 100% gluten free.
Looking for chocolate candy recipes? Look no further, try this Dark Chocolate Nougat. Great candy doesn’t require an oven.