Three easy tricks you’ll want to know for making perfect crab cakes and my grandmother’s recipe!
A tasty and completely satisfying dish, Sicilian-style brown rice salad is great brown bag option! Fuels your afternoon without putting you to sleep.
Easy, homemade split-pea soup with chunks of carrot, celery and right-off-the-bone ham! Warms you up on a cold day!
Looking for an alternative to plain old mashed potatoes? Puree butternut squash and carrots with a little garlic oil. Add crispy sage!
Delicate, briny oysters on the half shell with a tangy, herbal thyme mignonette! A beautiful starter for a special dinner.
Spicy sausage soup with white beans, shells and kale will have you coming back for more! Crazy good!
Ensure prosperity for the New Year with black-eyed peas. Added to savory smoked sausage, Hoppin’ John is a traditional Southern dish.
An easy and elegant dish, perfect for entertaining! Caramelized onion and thyme quiche with shredded gruyere – yum!
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Tender potatoes layered between an herbed béchamel sauce are the crowning touch for any special dinner! Easy to make, too.
Spiced duck rillettes are the perfect topping for a naked crostini toast. Topped with a spoonful of duck fat to seal in the goodness – yum!
These nuts are a simple and unexpected holiday treat! Wrap in cellphane bags or fun resealable crocks for the perfect gift.
Pour a glass of chianti and serve up this hearty spinach and sausage lasagna with a piece of crusty bread. Heaven!
These cookies are chock full of good things like chocolate chunks, coconut, almonds and dried cranberries. Yum!
Oatmeal Chews are the perfect combination of almond and coconut flavor with a satisfying sweet crispy chew. They’ll go quickly!
These delicate lacy oatmeal cookies are crispy and chewy at the same time. Just mix in a bowl and drop on a cookie sheet, bake! Easy!
These yeasty, buttery biscuits are filled with salty ham and a sweet apricot butter. Perfect for parties, or a holiday brunch!
Buttery sweet tea cookies with a tart cranberry chew and pistachio crunch!
You won’t believe how easy it is to make this glazed ham. Only 4 ingredients (including the ham). Perfect for a crowd.
These buttery scones are slightly sweet with a hit of lemon and punches of tart cranberries. Better than the coffeehouse scones!
Don’t throw away those turkey bones. Instead use them to make a satisfying broth and this hearty soup with tortellini!
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A simple, but impressive tart, ideal for the holidays. Tender apples and tangy cranberries with a crunchy walnut streusel. Yum!
A perfectly frizzled egg sits atop diced ham, juicy slumped tomatoes and creamy garlic-cheese grits. Breakfast of Champions!
These fragrant, sweet and spicy loaves just scream “HOLIDAYS”. Make some this weekend, but save a loaf for Thanksgiving morning!
Warm up the family with a hearty bowl of this simple vegetarian soup – barley, mushrooms, carrots and kale in a rich broth!
This simple dish delivers the flavors and colors of fall. Try it with a simple roast chicken or your holiday turkey!
Want a succulent, juicy turkey? The secret is in the brine. This one uses cinnamon, cloves, allspice and ginger ale!
This sweet and savory strata straddles the line between breakfast and dessert. Perfect for brunch! Serve with a drizzle of maple syrup!
This simple weeknight mac n cheese will put that blue box to shame. It’s crazy good! Nom nom nom!