Chicken soft tacos with tomatillo salsa are so fresh tasting, they’ll become a weekly dinner standard! Lime, cilantro and queso fresco add flavor!
This tasty salad of grilled calamari, creamy avocado and citrusy grapefruit goes beautifully with crunchy bruschetta. Yummy!
luscious dark fudge sauce is made more intense with instant espresso powder. Spoon it over ice cream or berries.
Peas with shallots and mushrooms is a satisfying side dish! Fresh herbs and lemon zest add a pop of freshness!
Succulent and juicy, this chicken is special. Prep it in 10 minutes in the morning. Cook it when you get home. Wow!
Ham and Manchego waffles with maple syrup are the perfect combination of sweet and savory! You can’t eat just one.
You’ll never believe how easy it is to make this impressive rack of lamb with a mustard-herb crust! Try it for holidays or a special date night!
Strawberry Rhubarb Crostata is sweet-tart jammy goodness wrapped in flaky pastry. The perfect springtime and Easter dessert!
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kale and butternut squash combined with brown rice and sweet-tart cranberries is a delicious vegetarian main course or side dish
These low-fat banana muffins get a tropical twist from macadamias and coconut! Ideal for breakfast or brunch!
Ham and vegetable soup with hearty farro and a lemony, herb pistou is a delicious meal for spring!
Banana bread gets a tropical twist with bit of coconut, macadamia and lime zest. Ideal for breakfast or brunch!
Seriously easy and super tasty – bourbon marinated flank steak will please the meat-eater in your house!
This easy and delicious side dish comes together in minutes and it’s so good for you. Fresh corn makes all the difference.
Irish soda bread is redolent with raisins and caraway for that distinctive aroma and flavor! Easy to make!
Shells and ham with lots of spring veggies and a light lemon cream sauce. A new favorite.
This Irish soda bread straddles the line between savory and sweet. Lots of raisins and caraway give it that distinctive flavor!
Farro, tomato and green bean salad is a healthy main course or side dish. Gets a hint of sweetness from dried cranberries – Yum!
Pistachio cake with orange segments is an easy dessert to make, but difficult to resist.
This spicy red bean soup is laden with meaty kielbasa and a spoonful of rice. Comfort food for a cold day!
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This pesto comes together in 10 minutes and goes great with so many dishes! Try it tonight!
Smear grilled bread with basil and walnut pesto and top with creamy mozzarella and ripe tomatoes. Yum!
Lemon-scented chicken and farro salad is chock full of veggies and gets a salty bite from kalamata olives and feta cheese.
This garlicky herb sauce is great for marinating meats, dressing pasta salad or topping bruschetta. Make it in 10 minutes!
These blistered edamame get a kick from ginger and garlic. Add red pepper flakes for even more zing!
This beautiful salad with rutabaga, pistachios, charred onion and golden raisins gets a tangy bite from sherry vinegar!
This yummy dish is full of veggies and makes a great brunch or lunch dish with a green salad!
Leaner and healthier than ground beef, these bison sliders satisfy your hamburger craving