Honeynut Squash are a smaller sweeter, version of their bigger cousin. Stuffed with mushrooms, kale, quinoa and Parmigiano Reggiano!
A blend of ground beef and pork with fresh herbs and breadcrumbs with a smoky sweet Bourbon and brown sugar glaze.
With tender chicken, crisp apple, tart cranberries and protein rich quinoa this salad has all the flavors of fall!
With a savory broth, tender caramelized onions and cheese laden croutons, this is comfort food at its luxurious best!
If you love wings, you’ll go nuts for these Rosemary Garlic Chicken Wings! With fresh herbs, caramelized onions and sweet roasted garlic!
A velvety apple and butternut bisque with an extra bump of apple flavor from Calvados – a french apple brandy! Yum!
Fork tender veal shanks, slow braised with 40 cloves of garlic, red wine and lots of veg. Easier than you think!
Mini tart shells, filled with tangy-sweet lemon curd are perfect for parties and buffets. Top with fresh berries for a pop of color!
Tender oven-roasted butternut squash tossed with fresh rosemary and thyme! Tastes like fall!
The best way to eat your vegetables is in this grilled summer salad with zucchini pappardelle, grilled onions & tender corn with feta!
Tender chicken thighs, marinated in a sweet black pepper sauce- piled on a bun w/charred poblano peppers and pickled onions! Yum!
Deep, dark, sweet blueberries and the tang of lemon buried under an avalanche of spiced almond crumb! The best of summer!
Juicy Asian Style Chicken Thighs is your new go-to weeknight meal! Marinated in a tangy, savory blend of fresh aromatic ingredients! Yum!
Pineapple Mango Sorbet is so tangy, sweet and delicious — brain freeze is virtually guaranteed!
Lush and creamy coconut and rum pudding, topped with rum-macerated fruit and berries. It’s quintessential summer!
The subtle, sweet flavors in this Chilled Vidalia Onion Soup are completely unexpected. An ideal starter for any summer meal.
Start your day off right with creamy, soft scrambled eggs, sweet roasted peppers and briny, smoked salmon over whole wheat!
Not yo’ Momma’s bundt cake! This one is soaked in a passion fruit and rum syrup — Oh-Ma-Gawd!
Tex Mex Chicken Chile Rellenos are cheesy, meaty stuffed peppers in a crispy cornmeal batter! Worth the effort!
Whole strawberries, fresh lime, agave, triple sec and tequila. Sound familiar? These ice pops will cool you off on a blistering day!
Creamy white beans, pops of sweet sun-dried tomatoes and briny olives make this unique tuna salad pop with flavor!
These crackly baked cookies are deeply chocolatey and filled with bittersweet and white chocolate chunks. Lots of crunchy pecans too!
This tangy side has all your favorites like vine ripe tomatoes, creamy mozzarella, smoky bacon, crunchy radishes and crisp tender beans.
Make these succulent ribs with only 5 ingredients in your oven! Really!
These protein balls with flax and chia seeds, rolled oats and almond butter are perfect before or after your workout!
Tender asparagus spears wrapped in Iberico ham, dusted with real Parmigiano Reggiano and cloaked in crispy Phyllo Dough! Yum!
If you love popcorn, you’re going to love it dusted with a spicy cajun and blue cheese blend! Oh, yeah!
Lunch anyone? Pile your sandwich high with tender braised pork, melty provolone and all the fixin’s! Ready in minutes.