Rosemary, pear, and cheddar is the perfect combo for your next grilled cheese sandwich!
Meet the Rock Star of your next Fall Brunch! Pumpkin BBQ Pork, bitter greens, sage & poached egg make this Eggs Benedict special.
Muhammara Dip – a delightful combination of roasted red peppers and walnuts make a fantastic veggie dip!
Soft, sweet, crunchy, & herbaceous – these scallops are AWESOME!
Habañero Crème Brûlée (and a GIVEAWAY!)
Simple, Vibrant, Seasonal, Delicious! It’s Shredded Kale Salad!
Impress your friends with this dazzling pork roulade. The sandwiches are amazing!
Chicken w/ spicy BBQ Sauce in crisp butter lettuce cups, and topped with delightfully sweet and slightly spicy peach salsa = SUMMERTIME!
Salty, sweet, creamy and herbaceous – these prosciutto wrapped melon balls are a perfect appetizer for your next party!
Simple, yet so delicious, these veggie skewers are super flavorful and perfect for your 4th of July weekend!
Creamy avocado on top of a crusty, crunchy toast. Add some roasty red peppers and over-easy egg for a healthy breakfast!
Move over Cheez Whiz! This Broccoli Cheese Casserole got a makeover just in time for Thanksgiving!
Perfect for fall festivities – Pumpkin-Pumpkin Beer Risotto with Chocolate Coffee Stout Braised Short Ribs.
A simple, easy soup with love and gratitude as the main ingredients!
A simple appetizer or light lunch, that lets the beautiful summer tomato be the star!
Ease the pain of summer tomato abundance with this awesome burg.
Celebrate the Summer Solstice with this summery salad!
I present yet another way to enjoy buffalo chicken – the Buffalo Chicken Profiterole.
Antioxidants, fiber, phytonutrients, electrolytes – all in a beautiful, beauty-boosting, DELICIOUS smoothie.
Crispy, crunchy, creamy, tangy, touch of spicy…. These salmon croquettes are heavenly.
How-to guide for making your own dressings.
Easy, breezy, Broccoli Cheese Soup.
Riverside, CA in a taco. Short Rib tacos w/ orange BBQ sauce & orange salsa made with orange beer. Let the party begin!
Delicious, beer-infused chocolate cupcakes.
Classic beef stew made with beer.
Pasilla and serrano chiles with the addition of cream cheese gives this turkey soup a unique twist!
Sweet blueberries, caramelized onions, and tart balsamic vinegar combine to give any dish a gourmet flair!
Butternut squash and pears are in season, and pair perfectly in this fall inspired salad.
Celebrate fall with this easy and luscious pumpkin soup!
The tangy mustard, smoked paprika, & toasty tahini reminds me of the essence of pub food, so here you have the Pub Style Tuna Salad Sammie!
Oatmeal Banana Parfait. They’ll never know it’s raw, vegan, and gluten free!
A veggie-packed spicy noodle dish
There are few things better than a party put on by Stone Brewing Company!
Vegan Broccoli “Cheese” Soup with Not-So-Vegan Bruchetta Chicken Roulade Garnish
Baked Beans made with beer. ‘Nuff said!
Stuffed Figs are a sign of summer, and deeee-licious!
Stuffed Zucchini. Perfect for bikini weather!
A fun twist on strawberry shortcake involving orange liqueur & biscotti!
This method for cooking baby back ribs will give you spectacular results every time!
Tips for Food Bloggers
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