Taco Soup
Honey soy sauce chicken drumsticks
Peach Prosecco Bellini Sorbet
Quick and easy!The best chicken salad ever!
Lamb, Eggplants, Spring Onions, Plums. A Poker of Tastes, by Michelen Starred Italian Chef Andrea Aprea
Traditional English birthday cake, made from vanilla sponge, buttercream and jam covered with royal icing, and decorated with fresh flowers
Spicy hand-cut sweet potato fries with chipotle adobo dipping sauce – healthy, spicy and delicious!
Detroit-style Coney Island hot dogs, smothered in beef chili, yellow mustard, and chopped raw onions.
Brownie Peanut Butter Cups – So gooey and chewy
Coffee and chocolate ….. a combination to enjoy the five senses. In Spanish with translation on the side.
Camembert Toast with berry jam and pistachios A delicious snack to enjoy this blend of flavors.
A simple vegetarian summer appetizer of breaded and baked tomatoes with the post donated to the campaign for slave free tomatoes.
Cold Cherry Soup
Blended fruit and a hint of chocolate make up this refreshing, frozen, feel-good treat.
Tartines are the perfect elegant lunch full of protein, fiber and healthy fats — much healthier than the traditional sandwich!
Lemon bundt cake
Perfect croissants with nutella. Brilliant breakfast.
Juicy, caramel-infused cherries provide a sweet contrast to this upside-down cake’s tangy lemon flavor.
Low fat, light and fluffy buttermilk chocolate chip muffins with a golden crisp crust.
Vanilla Bean Ice Cream and Fresh Strawberry Sauce is the perfect summer pairing.
This Caramel Cheesecake Flan is a perfect no-hassle dessert to impress your guests with!
Skinnified Birthday Cake Donuts: whole grain baked donuts with a powdered sugar glaze–delicious, and guilt free!
Creamy and fresh asparagus and lime risotto.
BBQ Beef Cheese Slider
Tomato & Zucchini Quiche on Quinoa Crust.
A very chocolate cake
Individual Bacon, Spinach and Fontina Quiches
Lemon Pull-Apart Bread…Absolutely divine with a hot cup of tea!